Hypoglycemic and antihyperglycemic effect of different extracts of acacia arabica lamk bark in normal and alloxan induced diabetic rats

Authors

  • Mohammad Yasir Natural Product Research Laboratory, Department of Pharmaceutical Sciences, Dr. Hari Singh Gour Vishwavidyalaya, Sagar. M.P, INDIA.
  • Prateek Jain Natural Product Research Laboratory, Department of Pharmaceutical Sciences, Dr. Hari Singh Gour Vishwavidyalaya, Sagar. M.P, INDIA.
  • Debajyoti School of Pharmaceutical sciences, Siksha O Anusandhan university, Bubhaneshwar, Orissa INDIA.
  • M.D.Kharya Natural Product Research Laboratory, Department of Pharmaceutical Sciences, Dr. Hari Singh Gour Vishwavidyalaya, Sagar. M.P, INDIA.

Keywords:

Diabetes, antidiabetics, Acacia arabica, babool

Abstract

Acacia arabica commonly known as babool are used in traditional Indian medicine for treatment of diabetes mellitus. The hypoglycemic effect of aqueous extract (hot and cold water) and hydroalcoholic extract of Acacia arabica was investigated. Oral administration of cold water extract of Acacia arabica bark to diabetic and normal rats at a dose of 400 mg/kg body weight resulted in significant reduction of blood glucose, cholesterol and triglycerides. Phytochemical investigations found that phenolic compounds are presents in Acacia arabica extracts. The cold water extract of Acacia arabica was found to reduce blood glucose level to its normal level with in seven days. Histological studies of the β- cells show its action on pancreas.

References

Nagappa AN, Thakurdesai PA, Venkat Rao

N, Singh Jiwan. Antidiabetic activity of

Terminalia catappa Linn fruits. Journal of

Ethnopharmacology 2003; 88 (3): 45-50.

Giugliano D, Ceriello A, Paolisso G.

Oxidative stress and diabetic vascular

complications. Diabetes Care 1996; 19:

–267.

Van Dam PS, Van Asbeck B S, Erkelens

DW, Marx JJM, Gispen WH, Bravenboer

B. The role of oxidative stress in

neuropathy and other diabetic

complications. Diabetes Metabolism

Reviews 1995;11: 181–192.

Carini M, Adlini G, Furlanetto S, Stefani

R, Facino RM. LCcoupled to ion-trap MS

for the rapid screening and detection of

polyphenol antioxidants from Helichrysum

stoechas. Journal of Pharmaceutical and

Biomedical Analysis 2001;24: 517–526.

Czinner E, Hagymasi K, Blazovics A, Kery

A, Szoke E, Lemberkovics E. In vitro

antioxidant properties of Helichrysum

arenarium (L.) Moench. Journal of

Ethnopharmacology 2000; 73: 437–443.

Schinella GR, Tournier HA, Prieto, JM,

Mordujovich de Buschiazzo P, Rio JL.

Antioxidant activity of anti-inflammatory

plant extracts. Life Sciences 2002;70:

–1033

S¨uzgec S, Meric li AH, Houghton P, C¸

ubukc¸u, B. Flavonoids of Helichrysum

compactum and their antioxidant and

antibacterial activity. Fitoterapia 2005; 76:

–272

Tepe B, S¨okmen M, Akpulat AH, S¨okmen

A. In vitro antioxidant activities of the

methanol extracts of four Helichrysum

species from Turkey. Food Chemistry

;90: 685–689.

Chandel BS, shah NM and Tripathi RM. in

vitro antibacterial activity of acacia arabica

bark. Indian journal of indigenous

medicines 1993;9(1/2): 77-79.

Oliver-Bever B. Medicinal Plants in

Tropical West Africa. Cambridge

University Press, London, pp. 1986; 245–

Ivorra MD, Paya M, Villar A. A review of

Natural Products and Plants as Potent

antidiabetic drugs. Journal of

Ethnopharmacology 1989;27 (3): 243–275.

Chakravarthy BK, Gupta S, Gambir SS,

Gode KD. Pancreatic beta cell

regeneration. A novel antidiabetic

mechanism of Pterocarpus marsupium

Roxb. Indian Journal of Pharmacology

;12: 123–127.

Manickam M, Ramanathan M,

Farboodinay Jahromi, MA, Chansouria

JPN, Ray AB. Antihyperglycemic activity

of phenolics from Pterocarpus marsupium.

Journal of Natural Products1997; 60: 609–

Aruna RV, Ramesh B, Kartha VN. Effect of

betacarotene on protein glycosylation in

Alloxan nduced diabetic rats. Indian Journal

of Experimental Biology 1999;37:399-401.

Giordano BP, Thrash W, Hollenbaugh L,

Dube WP, Hodges C, Swain A, Banion CR,

Klingensmith, GJ . Performance of seven

blood glucose testing systems at high

altitude. Diabetes Education 1989; 15: 444–

Roeschlau P, Bernt E, Gruber W.

Enzymatic determination of total

cholesterol in serum. Zeitschrift fur

Klinische Chemie und Klinische Biochemie

;12: 226

Bowers LD. Kinetic serum creatinine

assays I. The role of various factors in

determining specificity. Clinical Chemistry

;26: 551– 554.

Kar A, Choudhary BK, Bandyopadhyay

NG. Comparative evaluation of

hypoglycemic activity if some Indian

medicinal plants in alloxan diabetic rats.

Journal of Ethanopharmocology 2003;84:

–108.

Jayakar B, Rajkapoor B and Suresh B.

Effect of Caralluma attenuate in normal

and alloxan induced diabetic rats. Journal of

Herbal Pharmacotherapy 2004;4: 35–40.

Shalev A. Hope for insulin mimetic oral

antidiabetic drugs. European Journal of

Endocrinology 1999:141: 561–562.

De Sousa E, Zanatta L, Seifriz I,

Creczynski-Pasa TB, Pizzolatti MG,

Szpoganicz B and Silva FRMB.

Hypoglycemic effect and antioxidant

potential of kaempferol-3,7-O-(_)-

dirhamnoside from Bauhinia forficate

leaves. Journal of Natural Products 2004;

: 829–832.

Jorge AP, Horst H, Sousa Ede, Pizzolatti

MG and Silva FR. Insulinomimetic effects

of kaempferitrin on glycaemia and on 14Cglucose uptake in rat soleus

muscle.Chemico Biological Interactions

; 149: 89–96.

Stanely P, Mainzen P and Menon VP.

Hypoglycemic and other related actions of

Tinospora cordifolia roots in alloxaninduced diabetic rats. Journal of

Ethnopharmacology 2000; 70: 9–15.

Verspohl EJ. Recommended testing in

diabetes research. Planta Medica 2002; 68:

–590.

Downloads

Published

30-06-2010

How to Cite

1.
Mohammad Yasir, Prateek Jain, Debajyoti, M.D.Kharya. Hypoglycemic and antihyperglycemic effect of different extracts of acacia arabica lamk bark in normal and alloxan induced diabetic rats. ijp [Internet]. 2010 Jun. 30 [cited 2024 Nov. 22];2(2):133-8. Available from: https://ijp.arjournals.org/index.php/ijp/article/view/29

Issue

Section

Original Research Articles