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Elen Landgraf Guiguer, Sandra Maria Barbalho, Paulo Sergio Marinelli, Patricia Cincotto Bueno, Patricia Cincotto Bueno, Claudemir Gregorio Mendes, Mirele Cristina Santos, Leticia Maria Salzedas, Marie Oshiiwa, Manoel Lima Mendes, Claudia Teixeira Nicolau, Alda Maria Otoboni. Consumption of Moringa oleifera flour and its effects on the biochemical profile and intestinal motility in an animal model. ijp [Internet]. 2016 Sep. 30 [cited 2024 Jun. 21];8(3):427-34. Available from: https://ijp.arjournals.org/index.php/ijp/article/view/488