U. Vijayalakshmi, Abhilasha Shourie. Cinnamic acid Supplementation Regulates the Production of Licochalcone A, Liquirtigenin and Licoisoflavone B in Glycyrrhiza glabra Callus Cultures. ijp [Internet]. 2016 Jun. 30 [cited 2024 Nov. 23];8(3):343-52. Available from: https://ijp.arjournals.org/index.php/ijp/article/view/478