S. B. Dahikar, S.A. Bhutada, S. K. Vibhute, V.C. Sonvale, D. H. Tambekar, and S.B.Kasture, “Evaluation of antibacterial potential of Trikatu churna and its ingredients: An in vitro study”, ijp, vol. 2, no. 4, pp. 412–417, Dec. 2010.