Renuka Jain and Namita Yadav (2012) “Phytochemical constituents and antioxidant activity of various fractions of Guazuma tomentosa root heartwood”, International Journal of Phytomedicine, 4(3), pp. 304–409. Available at: https://ijp.arjournals.org/index.php/ijp/article/view/178 (Accessed: 28 September 2024).