SAROJ YADAV; ANOOP KUMAR. Antioxidant activity of free and bound phenolics in Curcuma longa. International Journal of Phytomedicine, [S. l.], v. 5, n. 1, p. 58–61, 2013. Disponível em: https://ijp.arjournals.org/index.php/ijp/article/view/228. Acesso em: 22 nov. 2024.